Microbial ecology in terrestrial environments with special emphasis on the following:
Microbial diversity in terrestrial environment and effects on ecosystem services
Structure, diversity and function of microbial communities including bacteria, fungi and protozoa
Resilience and robustness of microbial communities when challenged with microbes and other organisms, pesticides and xenobiotic compounds
Microbiological soil quality
Interactions between bacteria and protozoa in terrestrial environment
Risk assessment of released microorganisms (genetically modified or microbial pest control agents),
Bioremediation of polycyclic aromatic hydrocarbons and dependence on bioavailability
Environmental effects of xenobiotic compounds including polycyclic aromatic hydrocarbons, nanomaterials and pesticides
Techniques in use include up-to-date molecular tools, such as PCR-DGGE, cloning and RFLP, chemical analysis and traditional microbiological culturing techniques and microscopy.